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25 Trade Leads found that match your criteria.
Results for: "Noodle" and "Flour"
Showing results from 1 to 20.
Show More Similar "Noodle Flour" Results
 
Show only: Noodle Flour - Offers to Sell  Noodle Flour - Offers to Buy  Noodle Flour - Business Opportunities
 
  
*** NEW! Show Most Recent Trade Leads First

Bid Type Language / Subject
0SellWheat flour
Bread Flour Chapati Flour Noodle Flour Flour for Feed Home Use Biscuit Wafer Bread Flour Chapati Flour Noodle Flour Flour for Feed Home Use Biscuit Wafer

Posted on: 2015-11-06 from US - Florida
  FoodThe New York Connection Group, Inc  
Top Member - Become a Top Member US
0SellNoodle Flour
For Instant Noodle with moderate ash, gluten and protein content. Excellent Elasticity and...

Posted on: 2015-10-24 from Turkey - Kirklareli
  FoodTurun Flour Mills  
Top Member - Become a Top Member Turkey
0SellRice Noodle Machine
Rice noodle machine consists of transmission case, high-speed cooker and low-pressure ... ...extruding and friction, then the rice or con, bean, or other potato starch flour is extruded and processed directly into high quality rice noodle. http://...

Posted on: 2016-08-16 from China - Beijing
  Machinery & Electronics
China
0SellFried Instant Noodle Processing Line with high capacity
...ing Features of production line 1. Producing various specifications of noodle block. The weight of the noodle block range from 30g to 100g, its producti... The process flow: flour feeding-----adding water--------mixing-------dough aging------pressing----...

Posted on: 2016-03-15 from China - Henan
  Food
China
0SellFried instant noodles manufacture line
Fried Instant Noodleproduction line The process flow: flour feeding-----adding water--------m... Fried Instant Noodleproduction line The process flow: flour feeding-----adding water--------mixing-------dough aging------pressing----...

Posted on: 2016-03-15 from China - Henan
  Food
China
0SellBest selling high quality fried instant noodle processing machine
Fried Instant Noodleproduction line The process flow: flour feeding-----adding water--------m... Fried Instant Noodleproduction line The process flow: flour feeding-----adding water--------mixing-------dough aging------pressing----...

Posted on: 2016-03-15 from China - Henan
  Food
China
0SellHigh capacity fried instant noodle production line
Fried Instant Noodleproduction line The process flow: flour feeding-----adding water--------m... Fried Instant Noodleproduction line The process flow: flour feeding-----adding water--------mixing-------dough aging------pressing----...

Posted on: 2016-03-15 from China - Henan
  Food
China
0SellNew Condition fried instant making machine
Fried Instant Noodleproduction line The process flow: flour feeding-----adding water--------m... Fried Instant Noodleproduction line The process flow: flour feeding-----adding water--------mixing-------dough aging------pressing----...

Posted on: 2016-03-15 from China - Henan
  Food
China
0SellHigh quality fried instant noodle machine
Fried instant noodle machine The process flow: flour feeding-----adding water--------mixing-... Fried instant noodle machine The process flow: flour feeding-----adding water--------mixing-------dough aging------pressing----...

Posted on: 2016-03-15 from China - Henan
  Food
China
0SellCurcumin water soluble liquid
...se color with bright appearance even at low doses. It is be widely used in noodle, bake products, dairy products, ice cream, yellow cakes, biscuits, sweets,... ...roducts, dairy products, ice cream, yellow cakes, biscuits, sweets, sauce, flour confectioneryand so on. Characteristic: Total Curcumin Content: 1-8% m...

Posted on: 2014-07-14 from China - Hebei
  Food
China
0SellCurcumin water soluble powder
...se color with bright appearance even at low doses. It is be widely used in noodle, bake products, dairy products, ice cream, yellow cakes, biscuits, sweets,... ...roducts, dairy products, ice cream, yellow cakes, biscuits, sweets, sauce, flour confectioneryand so on. Characteristic: Total Curcumin Content: 3-5% m...

Posted on: 2014-07-14 from China - Hebei
  Food
China
0SellCurcumin water soluble
...se color with bright appearance even at low doses. It is be widely used in noodle, bake products, dairy products, ice cream, yellow cakes, biscuits, sweets,... ...roducts, dairy products, ice cream, yellow cakes, biscuits, sweets, sauce, flour confectioneryand so on. Characteristic: Total Curcumin Content: 1-8% m...

Posted on: 2014-07-14 from China - Hebei
  Food
China
0SellProfessional manufacture energy saving instant noodle production line
Instant Noodles Processing Line/making Machine/machinery/plant has perfect technology, co... ...rgy and small floor space, but assures all working procedures from feeding flour to finished products can be accomplished once.

Posted on: 2015-11-17 from China - Shandong
  Food
China
0SellSodium alginate food grade
...n cold dishes, sweet pastry and canned products. C. Hydration - can make noodle, vermicelli or ice powder have strong cohesiveness, pulling, bending and r... ...nd reduce breaking, specially suitable in the less gluten content of wheat flour. D. Coacervation -can be used to keep gel-like products in a fine state....

Posted on: 2014-05-10 from China - Shandong
  Food
China
0SellWheat Flour
...on dry basis) Ash: 0.60% max. Moisture: 14% max. For Bread, Biscuit, Noodle and Frying Powder with the moderate protein, gluten, water absorption ... All Purpose Wheat Flour Wet Gluten: 26% min Protein: 10.5% (Nx5.7 on dry basis) Ash: 0.60% m...

Posted on: 2013-07-31 from Turkey - Istanbul
  Food
Turkey
0SellInstant noodle chicken flavor 60g
...ng Type: Fried Packaging: Bag Feature: Normal Primary Ingredient: Wheat flour, shortening, palm oil, Salt, sugar, monosodium glutamate (621), Chicken po...

Posted on: 2014-05-27 from Vietnam - Ho Chi Minh
  Food
Vietnam
0SellFresh wet rice noodle
...lar temperature for one year. You can use it in safety.   Eating rice noodle is at random, you can stir or saute, even make to the soup. If you prefer... ...are separated. It’s up to your taste. 2) Ingredients: corn gluten (wheat flour),water, starch, salt, wheat gluten, acetate starch, guar gum and so on 3...

Posted on: 2013-01-14 from China - Guangdong
  Food
China
0SellNoodle in one minute
1) Feature The noodle is produced by imported full automatic equipment, it is cooked throughly w... ...hout preservatives. It fully preserves the nutrition value and moisture of flour. The product is pliable and smooth, its seasoning of noodle is rich aromat...

Posted on: 2013-01-14 from China - Guangdong
  Food
China
0SellXO bean sauce noodle
1) Feature The noodle is produced by imported full automatic equipment, it is cooked throughly w... ...hout preservatives. It fully preserves the nutrition value and moisture of flour. The product is pliable and smooth, its seasoning of noodle is rich aromat...

Posted on: 2013-01-14 from China - Guangdong
  Food
China
0SellUdon noodle
 1) Features and Culture Eating udon noodle is at random, you can stir or saute, even make to the soup. Most people pr... ...oodle is ice-cold, it is so delicious. 2) Ingredients: corn gluten (wheat flour),water, starch, salt, wheat gluten, acetate starch, guar gum and so on 3)...

Posted on: 2013-01-14 from China - Guangdong
  Food
China
  
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