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45 Trade Leads found that match your criteria.
Results for: "Gluten" and "Flour"
Showing results from 1 to 20.
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Bid Type Language / Subject
0SellBest Quality Whole Wheat Flour Price/Wholesale Organic White Wheat
...r grain products, generally above 11% and up to 15%-20%. It is composed of glutenin and glutenin. After absorbing water, they can be knead into viscoelastic... Wheat flour contains protein, starch, fat, vitamins and inorganic salts. The protein c...

Posted on: 2022-03-16 from Germany - Hamburg
  Food
Germany
0SellBest Quality Whole Wheat Flour Price/Wholesale Organic White Wheat
...r grain products, generally above 11% and up to 15%-20%. It is composed of glutenin and glutenin. After absorbing water, they can be knead into viscoelastic... Wheat flour contains protein, starch, fat, vitamins and inorganic salts. The protein c...

Posted on: 2022-03-15 from Germany - Hamburg
  Food
Germany
0SellWheat for human consumption
...dhere to delivery schedule Wheat: Protein: 11% Min.,moisture: 13-14% max.,Gluten (Wet): 30% min.,Gluten (dry): 8% min; Ash-0.60% max.,Residue on sieve (15m... Dear Sir We are established exporters of Wheat and wheat flour for human consumption in bulk on regular basis. We also supply all variet...

Posted on: 2021-10-19 from India - Delhi
  Food
India
0BuyUrgent! Wheat Flour
Wheat Flour of the first grade: MOISTURE,% - 13,8 ASH,% - 0,74 GLUTEN,% - 25 PROTEIN,% - 11,5 FALLING NUMBER, SEC - 270 IDK - 55 Wheat Flour of the first grade: MOISTURE,% - 13,8 ASH,% - 0,74 GLUTEN,% - 25 PROTEI...

Posted on: 2015-11-19 from Tanzania - Dar es Salaam
  FoodKiugu Investment Company Limited  
Top Member - Become a Top Member Tanzania
0SellBaking Wheat Flour
... 13.82% (N x 6.25 on dry basis) 4) Wet Gluten 27.85 % 5) Ash Content ... Please find below specification of the Wheat Flour. BAKING WHEAT FLOUR – (FINE MAIDA) Used for making French Breads, Muffins, pastas and various...

Posted on: 2015-11-19 from US - Illinois
  FoodPecco Procurement Management Limited  
Top Member - Become a Top Member US
0SellWheat Flour of the first grade/Ukraine
...kraine. Wheat Flour of the first grade: MOISTURE,% - 13,8 ASH,% - 0,74 GLUTEN,% - 25 PROTEIN,% - 11,5 FALLING NUMBER, SEC - 270 IDK - 55 ...nd Bangladesh, raw sugar from Cuba, sugar from Brazil and Ukraine. Wheat Flour of the first grade: MOISTURE,% - 13,8 ASH,% - 0,74 GLUTEN,% - 25 PROTEI...

Posted on: 2015-11-07 from Ukraine - Kyiv
  VegetablesBroxiom DF Ship Chandlers L.L.C  
Top Member - Become a Top Member Ukraine
0SellWheat Flour of the highest grade/Ukraine
...raine. Wheat Flour of the highest grade: MOISTURE,% - 14 ASH,% - 0,54 GLUTEN,% - 26 PROTEIN,% - 12 FALLING NUMBER, SEC - 300 IDK – 50 ...nd Bangladesh, raw sugar from Cuba, sugar from Brazil and Ukraine. Wheat Flour of the highest grade: MOISTURE,% - 14 ASH,% - 0,54 GLUTEN,% - 26 PROTE...

Posted on: 2015-11-07 from Ukraine - Kyiv
  VegetablesBroxiom DF Ship Chandlers L.L.C  
Top Member - Become a Top Member Ukraine
0SellNoodle Flour
For Instant Noodle with moderate ash, gluten and protein content. Excellent Elasticity and Expansion. Easy Processing...

Posted on: 2015-10-24 from Turkey - Kirklareli
  FoodTurun Flour Mills  
Top Member - Become a Top Member Turkey
0SellBiscuit Flour
For Biscuit, Craker and Wafer with low protein and gluten characteristics. Excellent fluidity. Easy processing. Late staling.

Posted on: 2015-10-24 from Turkey - Kirklareli
  FoodTurun Flour Mills  
Top Member - Become a Top Member Turkey
0SellBakery Flour
... For Toast Style, Roll, Bun and Sandwich Bread with the high protein, gluten, water absorpton and energy content. Homogeneous and thin pore struc... Bakery Flour For Toast Style, Roll, Bun and Sandwich Bread with the high protein, ...

Posted on: 2015-10-24 from Turkey - Kirklareli
  FoodTurun Flour Mills  
Top Member - Become a Top Member Turkey
0SellAnother 1500 mt of flour for sales
...x: 0.55 protein :11.4 minimum falling 275 FN Max moisture 14% Min wet gluten 28% CFR Felixstowe UK port US420 1500 mt of flour for sales ash max: 0.55 protein :11.4 minimum falling 275 FN Max moi...

Posted on: 2015-11-20 from Malaysia - Selangor
  FoodAkademi Kualiti  
Top Member - Become a Top Member Malaysia
0SellWheat flour for sales
BREAD MAKING FLOUR FOR SALES ASH MAX 0.65, W GLUTEN MIN25%, PROTEIN 14% PACKING IN 50 KG PP BAG mONTHLY SUPPLY 1000 MT ... BREAD MAKING FLOUR FOR SALES ASH MAX 0.65, W GLUTEN MIN25%, PROTEIN 14% PACKING IN 50 KG P...

Posted on: 2015-11-20 from Malaysia - Selangor
  Base Metals & ArticlesAkademi Kualiti  
Top Member - Become a Top Member Malaysia
0BuyRe: Buy Wheat Flour
... Product: WHEAT FLOUR Specification: Moisture content -14.2% max, Wet Gluten content - 25 26%min Total Ash content -0,55 % max, Whiteness - 58-62 min... ... of drinking mineral water. Details of the requirement: Product: WHEAT FLOUR Specification: Moisture content -14.2% max, Wet Gluten content - 25 26...

Posted on: 2017-01-23 from United Arab Emirates - Al Fujayrah
  Food
United Arab Emirates
0SellWheat Flour
...ir/Madam. Our company offers various grades of wheat flour with different gluten. We invite you to cooperate with us. Thank You. Dear Sir/Madam. Our company offers various grades of wheat flour with different gluten. We invite you to cooperate with us. Thank You.

Posted on: 2015-11-06 from Ukraine - Kyiv
  FoodChance-Drugstore Ltd  
Top Member - Become a Top Member Ukraine
0SellWheat flour the baking
...king. GOST 52189-2003. Premium: Humidity of-14,5%; Ash-content of-0,55%; Gluten of-28,0%; Whiteness of-58-60 conventional units.; The rest on a sieve of 4... We offer a wheat flour the baking. GOST 52189-2003. Premium: Humidity of-14,5%; Ash-content of-...

Posted on: 2015-11-09 from Russia - Rostovskaya
  FoodIzobolie  
Top Member - Become a Top Member Russia
0SellWheat Flour
... than enriched white flour. Because of the presence of bran, which reduces gluten development, baked goods made from this flour are naturally heavier and de... Al Baker Whole Wheat Flour is milled from sound, scientifically cleaned and specifically selected spr...

Posted on: 2016-04-19 from Malaysia - Sarawak
  Food
Malaysia
0SellWheat flour for cakes
...n “threads”, nice crust colour and lasting freshness. Moisture: 14% max Gluten: High gluten content Ash: 0.550% max F.N.: above 250 sec Color: White ... Specialized flour from selected high quality wheat, distinguished by its stability in long f...

Posted on: 2016-01-19 from Bulgaria - Varna
  Food
Bulgaria
0SellWheat flour for croissants - Elite grade
...ion of croissants. - The flour is made of selected high-quality and high-gluten wheat with good elasticity and good keeping of the gasses in the dough. -... A specialized flour for the production of croissants. - The flour is made of selected high-quality and high-gluten wheat with good elasticit...

Posted on: 2016-01-19 from Bulgaria - Varna
  Food
Bulgaria
0SellWheat flour type 1850
...r low-calorie and dietary breads and bakery products. Moisture: 14% max Gluten: High gluten content Ash: 1.90% max F.N.: above 250 sec Color: Brownish... This is a wholemeal wheat flour with specific quality indicators due to the high fiber content (bran) and ...

Posted on: 2016-01-19 from Bulgaria - Varna
  Food
Bulgaria
0SellWheat flour type 1150
...r low-calorie and dietary breads and bakery products. Moisture: 14% max Gluten: High gluten content Ash: 1.20% max F.N.: above 250 sec Color: Yellow-g... This is a dark flour, designed for production of bread and other low-calorie and dietary breads...

Posted on: 2016-01-19 from Bulgaria - Varna
  Food
Bulgaria
  
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