 Soybean protein food processing line (Offer to Sell)
Trade Lead Description:
Modle AFC-BF
Mixer AFC-LXSL
Screw conveyor AFC-PH-I
Extruder AFC-PH-II
Extruder AFC-FS
Air conveyer AFC-KX—5
Five-layer roasting oven
Installed 5.5 kw 0.75 kw 150 kw 57.75 kw 1.1 kw 40 kw
Power consumption 4 kw 0.5 kw 80 kw 35 kw 0.7 kw 30 kw
Output 260 kg/h 260 kg/h 600 kg/h 260 kg/h 260 kg/h 260 kg/h
Size (m) 1.0×7.3×1.4 3.3×7.7×2.3 4.7×9.0×1.9 2.6×9.0×1.9 3.5×6.0×5.5 4.9×1.3×2.7
Soybean protein food processing line is developed and manufactured on base of our experience combined with the advanced machines from foreign countries. This line takes soybean dregs and peanut dregs as main raw materials. After milling, mixing, extruding and cutting, the dregs become layer fiber structure. The finished products has high nutrition; looks and tastes like meat; easy to absorbing oil, water and smell; without cholesterol and animal fat, so it is used in meat products industry, fast food production, deepfreeze food production, and all kinds of maigre snacks and food.
Posted from China - Shandong on 9 November, 2009
Last Modified on 15 November, 2009
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