Trade Lead Description:
Below are the specs for German Milling Wheat of different grades. Similar quality to US and Canadian wheat, but more competitive in price.
GERMAN Milling Wheat - Quality / Class B
German Milling Wheat - Quality (B)
Specifications
B-1
B-2
B-3
Protein - min. %
11,5
12,0
13,0
min. Kg/hl. 78,0
78,0
78,0
Falling Number - min. sec. 250
250
250
Moisture - min. %
14,0
14,0
14,0
Gluten - min. %
24-25
25-26
26-27
W - min. (Joule) 160
180
210
Foreign Material - max. %
2,0
2,0
2,0
This is US$190/mt FOB
GERMAN Milling Wheat - Quality / Class A
German Milling Wheat - Quality (A)
Specifications
A-1
A-2
A-3
Protein - min. %
13,0
13,5
14,0
min. Kg/hl. 78,0
78,0
78,0
Falling Number - min. sec. 275
275
275
Moisture - min. %
14,0
14,0
14,0
Posted from US - New York on 13 November, 2009
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